- Seafood Intelligence | Sustainable Seafood Intelligence, News & Consultancy for Stakeholders of the...

seafoodintell.comWebsite Profile

Title: Seafood Intelligence | Sustainable Seafood Intelligence, News & Consultancy for Stakeholders of the...
Description:Seafood Intelligence | Sustainable Seafood Intelligence, News & Consultancy for Stakeholders of the Global Seafood, Fisheries & Aquaculture sectors with a special focus on issues re. industry Transpar is ranked 25408406 in the world (amongst the 40 million domains). A low-numbered rank means that this website gets lots of visitors. This site is relatively popular among users in the united states. It gets 50% of its traffic from the united states .This site is estimated to be worth $2,503. This site has a low Pagerank(0/10). It has 1 backlinks. has 43% seo score. Information

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Alexa Rank:12297742
EveryoneDomain Rank:1
Google Page Rank:0/10 (Google Pagerank Has Been Closed) Traffic & Earnings

Purchase/Sale Value:$9,561
Daily Revenue:$26
Monthly Revenue:$785
Yearly Revenue:$$9,561
Daily Unique Visitors:2,410
Monthly Unique Visitors:72,300
Yearly Unique Visitors:879,650 WebSite Httpheader

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Date Sat, 22 Sep 2018 17:59:03 GMT WebSite Httpheader

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Seafood Intelligence | Sustainable Seafood Intelligence, News & Consultancy for Stakeholders of the Global Seafood, Fisheries & Aquaculture sectors with a special focus on issues re. industry Transparency, Economic, Social and Environment Sustainability, Ethics (#SeafoodEthics), CSR/RSE & Politics… Perceptions of issues (negative & positive) impacting industry’s Social License to Operate (SLO) and acceptance. Farmed salmon & global seafood industry Sustainability Reporting benchmarks. In short: multi-stakeholder sustainability thinking & analysis applied to seafood… Seafood Intelligence Search Primary Menu Skip to content ‘Top 100’ Benchmark CSR, Sustainability, Ethics & Benchmarking About Us Consultancy Features DEEP Sea Fish Farming in Galway (2012) Women in Top Management: Is the seafood industry ‘fair’? (2016) Ethics & Transparency amongst world’s Top 100 seafood firms (2015) Of Fairness… Seafood Watch & Farmed Salmon (April 2014) Alaska Salmon: ASMI vs. MSC? (May 2012) Alaska hatchery salmon & feeds: Of ‘Sustainability’ (2008) ASC CEOs & WWF-US interviews (2010-2013) Faroese & Mackerel War (Feb. 2013) Scottish Government on ‘Mackerel War’ & Climate Change (May 2013) GAAIA, Pure Salmon, Pew/Moore Foundations (Feb. 2011) Seal shootings in Scotland (March 2013) Supermarkets & ‘Sustainable’ seafood pledges (2006-2014) Walmart “serious” about non-MSC fish (June 2013) News Subscriptions Testimonials Top Editorials (2017), Reputation, Seafood in General, Shrimp, Stock Exchange, Susty Quotes (>Dec.2015), Thai Union (TUF), Thailand, Top 100 Benchmark, Transparency, Tuna (Wild), Women in Fisheries THAI Union tops in Asia for CSR and Sustainability Reporting in Seafood Intelligence’s ‘Top 100’ benchmark – Thai Union PR February 16, 2017 Bertrand Charron, Editor Source: The content you are trying to access is only available to members. Sorry. 'Sustainability', Aquaculture, ASC, Atlantic, Atlantic Salmon (farmed), British Columbia, Canada, Cermaq (>Dec 2014), Chile, CSR/Sustainability reporting, Databases, Ethics, Europe, GSI, International, Japan, Mitsubishi Corp, Multi-stakeholder Process, North America, Norway, Pacific, Profiles, Quotes, Reputation, Retail & Markets, Salmonids, Sea Trout, Seafood in General, South America, Susty Quotes (>Dec.2015), Traceability / Sourcing, Transparency, Trends & Forecasts, UN SDGs #SEAFOODETHICS: “Our customers show a growing attention and interest in the transparency about the products and our production” – Cermaq CEO February 8, 2017 Bertrand Charron, Editor Source: Cermaq PR (08.02.2017) The content you are trying to access is only available to members. Sorry. 'Sustainability', (Eco-)labels, [Fish] Feed, 2014 Retrospectives, 2015 Restrospectives, 2016 Retrospectives, All/Any Species, Animal/Fish Health, Anthropogenic Impacts, Anti- & Critics, Aquaculture, Asia, AustralAsia, Australia, Business & Finance, Canada, Certification, Chile, China, Community Engagement, Companies, Company Results, CSR, CSR/Sustainability reporting, Databases, Deepwater Sp., Economy, Energy, Equipment, Ethics, Europe, European Union (EU), FADs, Fisheries, Food Security, France, Germany, Greenland, Groundfish, Harvest/Production figures, Human Rights, Slavery etc..., Iceland, Ingredients, International, International Trade, IUU Fishing, Japan, Marine Sp., Market Comments, Molluscs / Shellfish, Multi-stakeholder Process, New Zealand, NGOs, North America, Norway, Oceans & Seas, Other Sp., Pelagic, Peru, Politics - International, Politics - Local/National, Pro-Industry, Profiles, Quota & Fisheries Management, Reef Sp., Report Vs Goals, Reputation, Retail & Markets, Salmonids, Seafood Advisories, Seafood in General, South Africa, South America, Stock Exchange, Susty Quotes (>Dec.2015), Thailand, Top 100 Benchmark, Traceability / Sourcing, Transparency, Trends & Forecasts, UK, UN SDGs, USA, Vietnam, Waste, Water Issues & Quality, Wildlife Interactions, Women in Fisheries How ethical, transparent & environmentally-conscious are the world’s ‘Top 100’ seafood firms? Latest ‘Top 100’ benchmarking report is out February 7, 2017 Bertrand Charron, Editor How well do the world’s ‘Top 100’ Seafood companies (in US$ sales turnover terms) address the “Seafood Ethics and Sustainability Challenge”? ********** At last!… After a year of oft-tedious work analysing tens of thousands of pages of annual, integrated & sustainability reports, financial statements, policy documents & countless web pages, etc. the second edition of the only benchmark of the world’s top seafood corporations’ Sustainability Reporting / Transparency has now been completed & is out! The ‘Seafood Intelligence Benchmarking Report of the Top 100 Seafood Firm’s Sustainability Reporting & Transparency [in English]’ – The ‘Top 100 2016’ – is out! The report – a hefty 1,580 pages (vs. ‘only’ 1,117 pages for the tentative 2015 edition) – comes in three volumes containing several hundreds of data-rich tables, matrices & comparative tables. It follows on the footsteps of the similar yearly (since 2011) benchmarking exercise which focuses on the world’s Salmon Farming Industry and which has now become an industry reference. This year sees the Top 5% ranked in the “Excellent!” Transparency category ([Corporate, Social and Environmental Reporting rating] CSERr > 70/100); 5 firms vs. 4 in 2015: +1); 11% in the “Very Good” Transparency category (CSERr [50-70[); 21% in the “Can do Better” Transparency category (CSERr [30-50/100[); 49% in the “Poor to Very poor!” Transparency Category (CSER [0.01-30[); and 14% in the “Absolutely Nil” Transparency Category (CSER = 0.00)… Overall, a lot of work needs doing if the seafood industry is to live up to consumers’ expectations when it comes to seafood sustainability and ‘ethics’. Did you know – among many other figures – that 79% of the Top 100 seafood firms did not communicate on the [human] fatalities ‘registered’ (or not) in their operations in 2015-2016; and that fishing is one of the most dangerous jobs on the planet? A similar comment could be made when it comes to many ethical and human rights issues, at a time when those concerns are catching the attention of the media and retailers… More than ‘simply’ having economic and environmental footprints, the seafood products which end up in our plates can and do have social (including on ethnic minorities in some of the world’s remote areas, which oft-“coincide” with fisheries and aquaculture activities) and human impacts… What are those footprints? Those assessments start with monitoring and reporting data… Among many other things, the Seafood Intelligence Benchmarking Report provides a valuable source of information re. the disclosures and non-disclosures from the vario... Whois

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